Buffet Table

Selection of Fruit juices, Breakfast fruit salad, Prunes, Cereals, Yogurt, etc.

From the Kitchen

HOT CEREAL: Freshly made oatmeal porridge

FULL IRISH BREAKFAST: Bacon, Sausage, Clonakilty Black and White Pudding, Tomato and Pan Fried Egg.

Eggs

Pan Fried with Bacon & Tomato
Scrambled on Toast
Scrambled with Bacon
Scrambled with Smoked Salmon(when available)
Poached on Toast
Boiled
Baked Beans on Toast wtih Grilled Tomato

Beverages

Tea: Regular / Herbal
Coffee: Regular / Decaffeinated

Toast and Phyllis' Brown Bread with Home made Preserves.